Puddings |
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Papa New Guinea vanilla cheesecake
with a kiwi and lime compote and coulis
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Duo of white and milk chocolate mousse,
with a dark chocolate biscuit base, mint anglaise
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5.25 |
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Selection of cheese and homebaked walnut bread
with homemade sweet fruit chutney
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5.95 |
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White chocolate, orange bread and butter pudding
laced with cointreau, drizzeled with white chocolate sauce
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| Warm rhubarb and buckfast oat crumble, topped with vanilla ice cream |
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| Sticky Wine and Port |
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125ml |
50cl btl |
| Casa de la Ermita Dulce Viognier, Jumilla, Spain, |
5.00 |
19.00 |
| Etim Verema Tardana Negre, Monsant, Spain, |
4.75 |
18.00 |
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50ml |
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| Fonseca Porto LBV, Ruby |
3.00 |
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| Fonseca Bin 27, Ruby |
2.85 |
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| Fonseca 10 year, Tawny |
3.50 |
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| Coffee and Tea |
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| All of the coffee we serve is fair trade and delicious and served with homemade shortbread |
| Cafetiere of coffee. Serves a cup and a half |
2.75 |
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| Americano |
2.25 |
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| Cappuccino |
2.50 |
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| Café latte |
2.25 |
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| Mocha |
2.50 |
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Single |
Double |
| Espresso |
1.95 |
2.25 |
| Macchiato |
2.25 |
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| Pick a liqueur and make a coffee |
5.50 |
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| Pot of Yorkshire tea. Serves a cup and a half |
2.25 |
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| All our speciality teas are loose leaf and served in a Cafetiere for convenience |
2.50 |
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Belfast brew
A good strong cup from Northern Ireland. A deep dark infusion which is highly spiced and malty
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Peppermint
Quite possibly the best peppermint tea in the world. Whole mint leaves create an incredibly fresh, purifying cup
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Earl Grey and blue flower
Premium black leaf tea with bergamot oil and vibrant blue cornflowers
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Red berry
Winner of a Gold Great Taste Award & absolutely bursting with fresh berry taste
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Apple love mint
The warmth of apple and the freshness of mint finished off with baby rose buds
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Hot chocolate Abyss.
A divinely creamy hot chocolate |
2.20 |
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